'Street Food Vendor' Jeon Somi has announced a fresh start as a 'merchant.'
On the 8th, the first episode of 'Street Food Vendor' aired on JTBC, featuring stars who are passionate about Korean cuisine and recipes arriving in Spain, the kitchen of the Mediterranean, to begin the first stage of their food bike journey.
Joining as the youngest member of the bicycle restaurant 'Yori Jori,' Jeon Somi expressed her unwavering trust towards Ryu Soo-young during a pre-meeting, saying, "I usually watched my father cook, and I see similarities with him." Moreover, she showcased her unique confidence in her taste and appetite, stating, "I am ready to be thrown onto the street," revealing the ambition of the youngest member.
Upon arriving at La Caleta Beach in Cadiz, Spain, Jeon Somi displayed exceptional 'potential' among the members preparing for the business. During the ingredient preparation time, she humorously tore apart an onion with her bare hands, but soon received special tutoring from Ryu Soo-young and quickly said, "I got the hang of it," showing a focused expression as she smoothly prepared the onion.
On the much-anticipated opening day, Jeon Somi showcased her fluent foreign language skills and quick thinking, striving to ensure that there were no gaps in teamwork. Even in situations where her stunning visuals attracted the attention of customers, she remained unfazed and provided natural fan service, leaving everyone in awe.
Thus, from the very first day of business, Jeon Somi moved swiftly, demonstrating her versatility as a multi-player in cooking, serving, and customer interaction.
'Street Food Vendor,' featuring Jeon Somi, airs every Tuesday at 10:40 PM on JTBC.
[Son Jin-ah, MK Sports Reporter]
